Added to cart
qty: 1
Sub: Months

30'' Double Electric Wall Oven with Air Fry

30" W x 24-3/4" D x 50-3/4" H
fget3069uf

  • bvseo_sdk, net_sdk, 3.2.0.0
  • CLOUD, getAggregateRating, 185ms
  • REVIEWS, PRODUCT
  • bvseo-msg: The resource to the URL or file is currently unavailable.;

Register This Product

Guides & Manuals

Complete Owner's Guide

Complete Owner's Guide

Wiring Diagram

Installation Instructions

Installation Instructions

Installation Instructions

Product Specifications Sheet

FAQs

  • How do I keep my racks gliding smoothly?

    To keep your oven racks gliding smoothly when you’re removing or inserting them, we recommend applying cooking oil along their outer edges.

  • How do I set my oven to self clean?

    To self-clean your oven, just follow these simple steps:

    1. Remove all oven racks – except any porcelain ones.
    2. Set your oven control to Clean.
    3. Select a cleaning time, or choose a cleaning level: light, medium, or heavy soiled. For normal cleaning needs, we recommend selecting a cleaning time of three hours or choose the medium setting.
    4. Select Start. (To set a delayed start, see your use and care manual.)

     

    Note: For safety reasons, your oven door will remain locked during cleaning. When the oven is sufficiently cool again, the door will automatically unlock.

  • What does it mean if the oven display is flashing codes that I’m not familiar with?

    These codes mean that the oven’s electronic control has detected a condition it needs to check. When you see a code, follow these steps:

    • Press STOP/CLEAR to clear the display and stop the beeping.
    • Reprogram the oven.
    • If the code still displays, turn off the power to the oven at your breaker box and wait five minutes to turn it back on.

    If the code is still displayed after you’ve followed these steps, contact your local authorized service provider. 

  • Is it normal for the oven’s fan to run after the oven has been turned off?

    Yes, this is normal. The fan stays on in order to help cool the oven.

  • What should I do if my oven is cooking too slowly or too fast?

    You can check the actual oven temperature with an oven thermometer, then compare that reading to the setting on the oven’s control. If there is a significant difference, some models will let you adjust the oven temperature. Instructions for doing this can be found in your owner’s manual, under “Adjusting Oven Temperature.”

  • What does Real Stainless Steel mean?

    Frigidaire’s Real Stainless Steel is true stainless steel that has been treated with a protective coating that reduces fingerprints and smudges, making it much easier to clean.

  • What is convection cooking? What are the benefits?

    Convection cooking is cooking with the added advantage of airflow circulation, which allows for a more even distribution of heat. By using the forced flow of hot air, convection cooking produces the following benefits:

    • Cooking time is approximately 25-30% faster than conventional ovens, saving energy.
    • The more even distribution of heat results in food that is more evenly baked.
    • Generally, less heat is required than with a conventional oven—a convection oven usually cooks at 25°F below a conventional oven's required temperature.

Features

Make healthier and delicious meals with Air Fry

Make healthier and delicious meals with Air Fry

Deliver all of the flavor and none of the guilt. Air Fry allows you to make healthier and delicious meals for the entire family – right in your oven.

Faster, More Even Baking  Results with True Convection

Faster, More Even Baking Results with True Convection

Get faster, more even multi-rack baking in both ovens with a powerful convection fan and third heating element that evenly circulates hot air throughout the oven.

Effortless™ Temperature Probe

Effortless™ Temperature Probe

The Effortless ™ Temperature Probe detects and alerts when the desired finished cooking temperature has been reached and automatically switches to the keep warm setting (upper oven only).

Steam Clean

Steam Clean

A 30-minute light oven cleaning that’s chemical-free, odor-free, and fast.

Quick Preheat

Quick Preheat

Preheat in just a few minutes.1

Frigidaire Fit Promise

Frigidaire Fit Promise

We promise that your new 27" or 30" Frigidaire® double wall oven will fit your existing cabinet cutout of the same width and configuration, or we will reimburse you for modification costs.2

Cleanup is easy with Hidden Bake

Cleanup is easy with Hidden Bake

Lower heating elements are beneath the oven floor, making for a smooth surface that is easy to clean.

Smudge-Proof® Stainless Steel

Smudge-Proof® Stainless Steel

Resists fingerprints and cleans easily.

Our Largest Capacity Oven

Our Largest Capacity Oven

Cook more at once with 5.1 cubic feet of oven capacity, in both ovens.

Easily access dishes with our glide rack

Easily access dishes with our glide rack

Rack easily glides in and out allowing you to access dishes from your oven.

Oven Rack Handles

Oven Rack Handles

Oven racks are designed with space for you to easily pull out the racks, even when wearing an oven mitt.

Easy to Clean with Self-Cleaning

Easy to Clean with Self-Cleaning

Your oven cleans itself - so you don't have to. Self clean options available in 2, 3, and 4-hour cycles.

Vari-Broil™ Temperature Control

Vari-Broil™ Temperature Control

Allows you to choose between two heat levels.

Ready-Select Controls®

Ready-Select Controls®

Easily select options or control cooking temperature with our easy-to-use controls

Delay Clean Option

Set the oven to begin cleaning on your schedule.

Delay Start Baking Option

Set your oven to begin cooking on your schedule. It can be programmed from one to 24 hours.

Specifications

General Specifications

  • Frigidaire Fit Promise: Yes
  • Power Type: Electric
  • Size: 30''
  • Installation Type: Built-In
  • Collection:
  • WARNING

    Cancer and Reproductive Harm -- www.P65Warnings.ca.gov

Exterior

  • Handle Color: Stainless Steel
  • Door Finish: Black Glass with Stainless Steel Trim

Oven 2

  • Oven 2 Interior Color: Midnight Black
  • Rack Configuration: 2 HD Handle Racks 1 Glide Rack
  • Baking System: True Hidden Bake
  • Type: Lower
  • Broil: 6 pass 4000 Watts
  • Oven 2 Interior Width: 24-1/8"
  • Convection System: Single Fan
  • Convection: 2500 Watts
  • Interior Light: 2 Halogen
  • Oven 2 Interior Depth: 19-1/2"
  • Oven 2 Interior Height: 18-5/8"
  • Window (Size): XL Window
  • Broiling System: Variable (400°F to 550°F)
  • Bake: 8 Pass 2200 Watts
  • Cleaning System: Self Clean w/Steam Clean Option
  • Rack Positions: 6 Positions

Oven

  • Bake: 8 Pass 2200 Watts
  • Broil: 6 pass 4000 Watts
  • Broiling System: Variable (400°F to 550°F)
  • Oven 1 Interior Width: 24-1/8"
  • Convection System: Single Fan
  • Oven 1 Interior Color: Midnight Black
  • Oven 1 Interior Depth: 19-1/2"
  • Rack Configuration: 3 HD Handle Racks
  • Convection: 2500 Watts
  • Type: Upper
  • Rack Positions: 6 positions
  • Interior Lighting: 2 Halogen
  • Window: XL Window
  • Cleaning System: Self Clean w/Steam Clean Option
  • Oven 1 Interior Height: 18-5/8"
  • Baking System: True Hidden Bake

Cooking Controls

  • Automatic Oven: Multiple Functions - Both Ovens
  • Timer Function: Both Ovens
  • Air Fry: Both Ovens
  • Broil: Variable - Both Ovens
  • Keep Warm: Both Ovens
  • Self-Clean: 2 - 4 Hours Both Ovens
  • Temperature Probe: Upper Oven Only
  • Keypad Entry Time & Temp: Yes
  • Start Button: Both Ovens
  • Cook Duration: Both Ovens
  • Convection Conversion: Both Ovens
  • Cancel Button: Both Ovens
  • Oven Light: Both Ovens
  • Bake: Both Ovens
  • Quick Preheat: Both Ovens
  • Lockout: Both Ovens

Dimensions: Exterior

  • Width: 30"
  • Depth: 24-3/4"
  • Depth(w/ 90° Door Open): 45-3/4"
  • Height: 50-3/4"

Certifications & Approvals

  • ADA Compliant - All Brands: No
  • Agency Approval(All Brands): UL/CSA
  • Sabbath Mode: Yes

Electrical Specifications

  • Connected Load @ 240V: 9.5 / 7.1
  • Voltage Rating: 240V / 208V 60Hz
  • Connection Location: Left Rear Bottom

Accessories

  • Cooking:3"-High Bottom Trim: Yes

Dimensions: Cut-Out

  • Width: 28-1/2" to 29"
  • Depth: 24" Min
  • Height: 48-7/8" to 50-1/4"

Cooking Controls

  • Convection Roast: Both Ovens
  • Bread Proof: Lower Oven Only
  • Convection Bake: Both Ovens

Capacities

  • Oven 2 Capacity: 5.1
  • Oven 1 Capacity: 5.1

Reviews

  • bvseo_sdk, net_sdk, 3.2.0.0
  • CLOUD, getReviews, 0ms
  • REVIEWS, PRODUCT
  • bvseo-msg: The resource to the URL or file is currently unavailable.;