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1 oven, 15+ ways to cook.
Frigidaire Gallery Ranges and Wall Ovens with Total Convection feature Air Fry, No Preheat, Slow Cook, Steam Roast and more.
What is Total Convection?
Total Convection features our most powerful and advanced convection system, which enables 15+ cooking modes. It all starts with our versatile dual-speed motor and powerful heating element that allow you to cook as high as 450 degrees or as low as 100 degrees. Total Convection gives you maximum versatility in the kitchen: one oven, so many ways to cook.
Air Fry allows you to make healthier and delicious meals for the entire family, right in your oven.
Eliminates time wasted waiting on your oven to heat up. Simply place your food in the cold oven and get to meal time, in no time.
With Slow Cook, your food cooks slowly and at a lower temperature (as low as 100° F), allowing you to lock in moisture and flavor.
With Steam Bake, steam evenly circulates throughout the oven cavity, resulting in breads and muffins that rise higher and are light and fluffy.
Steam Roast uses moisture to make perfectly crispy and tender meats and vegetables that are roasted to perfection.
Air Sous Vide uses precisely controlled temperature and air flow to lock in flavor and moisture for yummy, perfectly cooked meals.
With dehydrate, humidity and heat in the oven is kept low to dry your favorite fruits, meats, herbs and more without cooking them.
With over 15 ways to cook, Frigidaire ovens with Total Convection keep your kitchen clutter free.
Frigidaire Total Convection ranges have backlit LED knobs, a touchscreen control panel and a sleek design to fit every kitchen.