Innovations
New Stone-Baked Pizza Mode
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CrispSeal® Fresh Crispers
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Service & Maintenance
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Induction cooktops and ranges offer you a whole new way to cook.
MatteGuard™ Surface
Our new MatteGuard™ surface reduces visible scratching by 5X, helping your cooktop stay looking newer for longer.
Easy-to-Clean Cooktop
Unlike traditional electric and gas cooktops, Induction only heats the pan and the food in it, so the area around the pan stays cooler, allowing you to clean up spills and splatters while you cook.
3,600-Watt PowerPlus® Burner
Our 3,600-Watt PowerPlus® Burner combines power and precision - boiling water 50% faster than gas, while offering the precision and responsiveness of induction cooking.
Our new MatteGuard™ surface reduces visible scratching by 5X, helping your cooktop stay looking newer for longer.
Unlike traditional electric and gas cooktops, Induction only heats the pan and the food in it, so the area around the pan stays cooler, allowing you to clean up spills and splatters while you cook.
Our 3,600-Watt PowerPlus® Burner combines power and precision - boiling water 50% faster than gas, while offering the precision and responsiveness of induction cooking.
Allows for simultaneous control of two elements, perfect for a griddle pan or large pot.
Speed up your time to boil with Power Boost - available on all burners.
The integrated touch-control panel offers a sleek and seamless design, and when in use, allows you to adjust the heat with a simple swipe of your finger.
