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Avocado Pomegranate Grilled Cheese

Servings: 2 | Prep Time: 1 HOURS

    Try a twist on the classic grilled cheese! This 5-ingredient lunchtime favourite packs a flavourful punch.


      1. Butter all slices of bread to prep sandwich.
      2. Starting with the mozzarella, start placing toppings on bread, continuing with 3 slices of avocado, 1 TBS of pomegranate arils, and topping it with another slice of bread.
      3. Using a large pan, heat 1 TBS of butter on low-medium heat.
      4. Cook each side of the grilled cheese, for up to 2 minutes, or until the bread becomes golden brown and the cheese melts.
      5. Serve and Enjoy!

    Crank up your cooking tip:

    Fry up the perfectly, golden grilled cheese with the PowerPlus™ 2-in-1 Burner & Griddle. Use the griddle burner for ultimate cooking flexibility. Your lunchtime guests will thank-you!


  1. 4 slices of whole wheat bread (or bread of your choice)
  2. 1 cup of grated mozzarella
  3. 2 TBS of pomegranate arils
  4. 1 avocado
  5. 2 TBS butter