!----> !----> !---->
Other Products
Innovations
Discover Air Fry
NEW IN COOKING
DISCOVER TOTAL CONVECTION
You haven't registered any appliances yet.
Your Appliance
Your Appliances
You haven't registered any appliances yet.
Resource Library
Service & Maintenance
Spritzers are a great way to stretch the flavour as low calorie cocktails of your favourite white wine in a stunning and refreshing summer drink. For this cocktail, I use a melon baller to cut out pieces of watermelon, cantaloupe and honeydew melon and freeze them on a baking tray until solid. They really help compliment the flavour of the wine, and keep your drink cool on a hot Summer day.
Abbey Sharp is a Registered Dietician (RD), an avid food writer and blogger, a TV and radio personality, a food brand ambassador, a passionate home cook, a food event hostess, and the founder of Abbey’s Kitchen Inc. She has a BASc. in Nutrition and Food, Dieticians of Canada accreditation, and culinary training from George Brown College and private instructors. Abbey’s core philosophy is that a pleasurable relationship with food, your body and your self is the fundamental secret to good health.